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Ostras Lounge and its gourmet experience
Ostras Lounge, a catering company specializing in the on-the-spot natural oyster opening, is a project by Pedro Luís, who, based on his personal taste, created his own business associated with the idea of making the most of life
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Portuguese sparkling wines: the art of portuguese effervescence
Portuguese sparkling wines are not true champagnes. After all, the only one that can be called champagne is produced specifically in the Champagne region in northeastern France. While champagne continues to set the standard for world-class sparkling wine production, Portuguese sparkling wines stand out as an exciting and delightful alternative
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Sulista premium arbutus brandy comes to rejuvenate the category
100% proudly Portuguese product, the medronho Sulista – Medronho Exceptionally Dated, announces the launch of its second batch. The first batch was launched on the Portuguese market in 2022
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Komos, the sustainable premium tequila
Komos tequila respects tradition, but has an innovative spirit. Its name was inspired by the mythical Greek god of revelry, joy and festivity – this tequila was not a tribute to life, with the motto that every day should be celebrated.
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Spot by Fortaleza do Guincho with summer proposals
This summer, Spot by Fortaleza do Guincho invites you to enjoy a summer menu, in addition to its charming space, where the sea breeze and the sunset come together to create a truly incredible setting
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Oysters and champagne, a pairing of excellence at Avenida da Liberdade
The French champagne brand Piper-Heidsieck is the flagship brand of this new space located on Avenida da Liberdade. And Cervejaria Liberdade becomes the center stage for the most sophisticated and classic pairing ever: oysters and champagne, at the new “embassy” of the Piper-Heidsieck brand in Lisbon, where champagne lovers can find all the premium references on the menu.
