Ostras Lounge, a catering company specializing in the on-the-spot natural oyster opening, is a project by Pedro Luís, who, based on his personal taste, created his own business associated with the idea of making the most of life. Ostras Lounge’s mission is to surprise the guests at the events it partners with, providing a catering service that stands out for its originality: the opening of top-quality oysters naturally and at the moment that will surely impress all enthusiasts of this bivalve.
The success of Ostras Lounge begins with the quality of the products it chooses to work with. Its oysters are produced in national waters and undergo rigorous quality control tests throughout the entire process, using the most advanced technology in aquaculture. Therefore, it is with pleasure that Ostras Lounge presents its customers with reasons to never forget the experience they are provided with by Ostras Lounge.
Ostras Lounge aims to always serve the best oysters and become a benchmark for the high quality it offers. The selection of its product is very meticulous, with the choice of suppliers being the key to success. In this sense, production, purification, and distribution are factors that determine the choice of a top partner in this field. The quantities served are tailored to each event to ensure that expectations are always exceeded.
With a counter decorated with its branding and properly equipped, capable of handling all types of events, with its distinctive touch, Ostras Lounge always serves the best oysters wherever it is present. You can follow their work at www.ostraslounge.pt and on their Instagram profile @ostraslounge.
